La Réserve - Restaurant Ilura
La Réserve, 1 Avenue Gaëtan de Bernoville, 64500 Saint-Jean-de-Luz, France
© Alexandre Chaplier
© Alexandre Chaplier
© Alexandre Chaplier
© Julie Limont
© Julie Limont
© Alexandre Chaplier
© Julie Limont
© Julie Limont
© Julie Limont
© Julie Limont
© Julie Limont
11 PHOTOS
© Alexandre Chaplier
© Alexandre Chaplier
© Alexandre Chaplier
© Julie Limont
© Julie Limont
© Alexandre Chaplier
© Julie Limont
© Julie Limont
© Julie Limont
© Julie Limont
© Julie Limont
Practical information
- Location
- Saint-Jean-de-Luz
- Chef
- Bastien SoumoulouFabrice Idiart
- Cooking
- French | Local | Modern
- Services
- Access for people with disabilities, Accommodation, Children's Menu, Garden, Private Parking, Terrace
- Style
- Romantic
Budget
(€)
Indicative price per person (excl. drinks)
75 to 90
Gault&Millau's review 2026
11,5/20
Gourmet Restaurant
Perched on the hills above Saint-Jean-de-Luz, the 4-star La Réserve hotel offers spectacular views of the Atlantic, with gardens that stretch all the way to the edge of the cliffs. In the kitchen, Chef Bastien Soumoulou offers excellent hotel cuisine—refined and thoughtfully sourced—that satisfies the tastes of an eclectic clientele. On the menu: Jerusalem artichoke stew with coffee butter, confit egg yolk, and smoked herring roe; spice-and-peanut-glazed trout with sautéed spinach, trout roe, and herb sauce; breast-roasted pigeon with celery, rosemary vinegar, and reduced jus; or a polenta roll with dark chocolate cream and popcorn, served with corn ice cream.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
Menu
A la carte
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