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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Hôtel La Réserve

64500 SAINT-JEAN-DE-LUZ
Prestige Hotel
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© Alexandre Chaplier
1 PHOTOS
Services Charm | Disabled access | Golf | Minibar | On-site catering | Pets allowed | Private Parking | Restaurant selected by G&M | Room service | Swimming pool
Price Per night without breakfast
169€
Gault&Millau's review
Prestige Hotel One of the finest addresses on the coast, set on a cliff overlooking the ocean with a breathtaking view of the waves. Housed in a typical Basque mansion, the hotel, a member of the Collectionneurs, features 41 timelessly luxurious rooms and suites, most with terraces opening onto the palm-tree-lined grounds. A paradise for sports enthusiasts, the hotel boasts an infinity pool, a tennis court and the Chantaco golf course just a stone's throw away, not to mention yoga, paddle boarding, surfing and sea fishing sessions organized by the hotel. In the kitchen, chef Bastien Soumoulou offers a remarkable reinterpretation of local gastronomy, with a particular focus on organic produce and short supply chains. And the highlight is our favorite hideaway, the "Elaïa" lodge ("swallow" in Basque), where you can admire the ocean during musical sunsets, sipping a house cocktail, such as this Bloody Mary delicately spiced with Espelette chilli pepper...
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Plan
Address 1 Avenue Gaëtan de Bernoville
64500 Saint-Jean-de-Luz
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Discover the hotel restaurant

La Réserve - Restaurant Ilura
Open
11.5/20
 Gourmet Restaurant

La Réserve - Restaurant Ilura

Address 64500 SAINT-JEAN-DE-LUZ
Chef Bastien Soumoulou
Cooking French | Local
Budget 85€

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Nearby restaurants

La Réserve - Restaurant Ilura
Open
11.5/20
 Gourmet Restaurant

La Réserve - Restaurant Ilura

Address 64500 SAINT-JEAN-DE-LUZ
Chef Bastien Soumoulou
Cooking French | Local
Budget 85€
Les Lierres
Open
12/20
 Gourmet Restaurant

Les Lierres

Address 64500 SAINT-JEAN-DE-LUZ
Chef Guillaume Applaincourt
Cooking French
Budget 69€ à 79€
Aho Fina - Grand Hôtel Thalasso & Spa
Open
12/20
 Gourmet Restaurant

Aho Fina - Grand Hôtel Thalasso & Spa

Address 64500 SAINT-JEAN-DE-LUZ
Chef Jean-Christophe Burlaud
Cooking French | Healthy cooking
Budget 65€
Maison Ama
Open
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Maison Ama

Address 64500 SAINT-JEAN-DE-LUZ
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Erroa
Open
12.5/20
 Gourmet Restaurant

Erroa

Address 64500 SAINT-JEAN-DE-LUZ
Chef Mathieu Moity
Cooking Basque | Local
L'Essentiel
Open
12/20
 Gourmet Restaurant

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Chef Morgan Ortega
Cooking French

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