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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Écume Givrée

56270 PLŒMEUR
11.5/20
 Gourmet Restaurant
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© Hélène Vauché
© Hélène Vauché
3 PHOTOS
Chef Emmanuel Alart
Cooking French | Modern | Seafood
Price Indicative price per person (excl. drinks)
21 € to 45 €
Gault&Millau's review
11.5/20
Gourmet Restaurant Ten minutes from Lorient, a good stopover in this lively little town. A traditional restaurant with a good chef who offers a safe cuisine, arranged in his own way and well updated. The €35 formula is interesting, but it's on the next menu, at €45, that we come across the local fishery with the noble fish of the day, with an emulsion of langoustine juice, after the oysters or foie gras, and before the Piña colada-style coconut pineapple dessert. The daily menu, at €25, is often a bargain.
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Address 6 Rue de Sainte-Anne
56270 Plœmeur
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Emmanuel Alart
Emmanuel Alart Chef
Emmanuel Alart Emmanuel Alart Chef

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Restaurant
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