Château les Carrasses

Route de Capestang, 34310 Capestang, France
12.5/20
 Gourmet Restaurant
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© Camille_Marie_Vavoir
© Camille_Marie_Vavoir
© Camille_Marie_Vavoir
12 PHOTOS
Chef
Romain Sanchez
Cooking
French | Gastronomic
Services
Accommodation | Children's Menu | Cooking lessons | Garden | Pets allowed | Private Parking | Takeaway | Terrace
Style
Romantic
Budget (€)
Indicative price per person (excl. drinks)
39 to 52

Gault&Millau's review 2026

A magnificent wine estate in the Languedoc region, located just a stone’s throw from the Canal du Midi. Accommodations, vineyards stretching as far as the eye can see, and above all, what interests us most: a restaurant. A menu with reasonable prices—one that could benefit from being slightly streamlined but remains appealing nonetheless: tomato tartare, stracciatella-style burrata, basil-infused tomato water, pistachio pesto… beef meatballs with summer truffles, potato mille-feuille with oregano, eggplant condiment, glazed sauce… The figs for dessert are a highlight—infused with red wine, served with a crisp tuile, vanilla mousse, wine juice, and figs glazed with olive oil… A lovely selection of regional wines, including the estate’s own vintages worth discovering.

Map

Map — Château les Carrasses © OpenMapTiles © OpenStreetMap
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People
  • Romain Sanchez
    Romain Sanchez Chef
    Romain Sanchez Romain Sanchez Chef
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