Le Art - Château de la Gaude
3959 Route Des Pinchinats, 13100 Aix-en-Provence, France
© DR
© DR
© Regnier
© DR
© DR
© DR
© DR
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© RichardHaughton
11 PHOTOS
Practical information
- Location
- Aix-en-Provence
- Chef
- Matthieu Derible
- Cooking
- French
- Services
- Accommodation, Cooking lessons, Private Parking
- Style
- Romantic
Budget
(€)
Indicative price per person (excl. drinks)
135 to 225
Gault&Millau's review 2026
Prestige Restaurant
Matthieu Derible has taken over perfectly from Matthieu Dupuis Baumal. Of course, the stakes are high, but our first visit, very soon after he took over, allows us, without risk, to maintain the four toques while awaiting a definitive evaluation. Congratulations, on this first occasion, for the muge with sweet spices, the Port-en-Bessin scallops and Corsican pomelo, the bold marriage of red mullet and veal strawberry with a fish soup in red wine, and the whisky and vanilla dessert.
Map
OPENING HOURS
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Matthieu Derible Chef Matthieu Derible Chef
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Baptiste Dorvault Pastry Chef Baptiste Dorvault Pastry Chef
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Thibault Camman Chef de service Thibault Camman Chef de service