Gastronomy people
16
/ 20
Marcel Ravin
CHEF
Awards :
Sea, Lake and River Cuisine Trophy
Restaurant :
Blue Bay Marcel Ravin
16
/ 20
Frank Renimel
CHEF
Awards :
Gault&Millau Gold Trophy
Restaurant :
En Marge
16
/ 20
Guillaume Scheer
CHEF
Awards :
Great of Tomorrow
Restaurant :
Les Plaisirs Gourmands
16.5
/ 20
Jean-Yves Schillinger
CHEF
Awards :
Innovation Trophy
Restaurant :
JY'S
16
/ 20
Justin Schmitt
CHEF
Awards :
Great of Tomorrow Trophy
Restaurant :
Château Eza
16
/ 20
Thierry Schwartz
CHEF
Awards :
Gault&Millau Gold Trophy
Restaurant :
Thierry Schwartz, Le Restaurant
PARTNERS
See More
PARTNERS
See More