Gault&Millau

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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Louis-Marie ROBERT
© DR

Louis-Marie ROBERT

Chef de service : 1 restaurant
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Its restaurants

Open
Kei
17
/ 20
Prestige Restaurant
Kei
Address 75001 PARIS
Chef Kei Kobayashi
Cooking French | Gastronomic
Budget 158 € to 450 €
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