Gault&Millau

Gault&Millau logo
The Place The Place
News News
Restaurants Restaurants
Wines Wines
Champagnes Champagnes
Spirits Spirits
Wine Estate Wine Estate
Hotels Hotels
Artisans Artisans
Recipies Recipies
People People
Utensils Utensils
E-Shop E-Shop
Gourmet itineraries Gourmet itineraries
Tomorrow's chefs Tomorrow's chefs
Partners Partners
Newsletters Newsletters
FAQ FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2026 All rights reserved

Jean-Luc BRENDEL
© Matthieu Cellard

Jean-Luc BRENDEL

Chef : 1 restaurant
Presentation

 

Biography & Awards
1962 naissance à Barr, dans le Bas-Rhin
1984 ouvre La Table du Gourmet, à Riquewihr
1995 entre au Gault&Millau avec 14/20
1999 Great of Tomorrow Trophy
2016 Gault&Millau d'Or Trophy
His restaurant

His restaurant

Open
La Table du Gourmet
Prestige Restaurant
17
/ 20
Prestige Restaurant
La Table du Gourmet
Address 68340 RIQUEWIHR
Chef Jean-Luc Brendel
Cooking French | Gastronomic
Budget €70 to €180
His news

His news

Jean-Luc Brendel, chef, & Marie Bihl, market gardener, in the kitchen garden of La Table du Gourmet
A cook, a gardener & their vegetable garden
Jean-Luc Brendel, chef, & Marie Bihl, market gardener, in the kitchen garden of La Table du Gourmet
As part of our series "A cook, a gardener & their vegetable garden", we head for La Table du Gourmet, in Riquewihr, Haut-Rhin.
Chef
Jean-Luc Brendel
Restaurant
La Table du Gourmet 68340 RIQUEWIHR
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
Become Partners
Learn more