Gault&Millau

Gault&Millau logo
The Place The Place
News News
Restaurants Restaurants
Wines Wines
Champagnes Champagnes
Spirits Spirits
Wine Estate Wine Estate
Hotels Hotels
Artisans Artisans
Recipies Recipies
People People
Utensils Utensils
E-Shop E-Shop
Gourmet itineraries Gourmet itineraries
Tomorrow's chefs Tomorrow's chefs
Partners Partners
Newsletters Newsletters
FAQ FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2026 All rights reserved

David SULPICE
© ‎‎

David SULPICE

Chef : 1 restaurant
Presentation

 

Biography & Awards
1977 Naissance à Dijon
1995 Obtention du CAP
1996 Obtention du BEP
2008 Achat de la Villa de l’Étang Blanc
2012 Young Talent of the Year
2023 Excellence Trophy

Its restaurants

Open
Villa de l'Étang Blanc
Remarkable Restaurant
15
/ 20
Remarkable Restaurant
Villa de l'Étang Blanc
Address 40510 SEIGNOSSE
Chef David Sulpice
Cooking French | Gastronomic
Budget €95
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
Become Partners
Learn more