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Alexandre PRAT

Alexandre PRAT

The estate founded by his parents in 1975 will celebrate its fiftieth anniversary in 2025! Eleven years ago, Alexandre Prat returned to the Vert-Toulon estate, which he now runs with his sister.

Presentation

After a career in the French Air Force, 47-year-old Alexandre Prat couldn't resist the temptation to return to the Champagne fold. Far from the big trading houses, the family domaine is a typical profile of independent winegrowers, harvesting and handling. In short, they do everything from A to Z, from cultivating their vines to bottling their wines. The estate's originality? The diversity of its terroirs... Working 35 hectares of vines in 22 different villages and three départements! While the heart of the estate beats in the Sézannais region, twenty minutes from Epernay, Alexandre and his family also own vines in Bar-sur-Aube, much further south, and in Château-Thierry, in the Marne Valley. With their three grape varieties, chardonnay, pinot noir and pinot meunier, they produce a Tradition range of seven cuvées - brut, demi-sec, rosé, vintage, blanc de blancs Premier cru - and the exclusive champagnes of another brand, Champagne Georges Delachapelle, created exclusively for export.



Discover the winery

Discover the winery

Yveline Prat
Yveline Prat
Tous les deux issus de familles vigneronnes, Yveline et Alain Prat élaborent leur propre champagne en s’installant à Vert-Toulon, dans la Marne. Ils démarrent avec 1 hectare de vigne en location. Tout en s’agrandissant, ils créent en 2002 les champagnes Georges de la Chapelle, issus des meilleures grappes pendant la vendange. Désormais, la nouvelle génération, Aurélia et Alexandre, travaille 41 parcelles avec les trois cépages champenois et également quelques pieds de petit meslier dans la côte des Bar, et produit un peu plus de 100000 bouteilles.
Production HVE
Services On-site sale, Organized visits
Champagnes
Yveline Prat
Yveline Prat
Address 51130 VERT-TOULON
Production HVE
Services On-site sale, Organized visits
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