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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

L'Hôtel des Berges

68970 ILLHAEUSERN
Exceptional Hotel
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8 PHOTOS
Services Charm | Disabled access | Meeting rooms | On-site catering | Pets allowed | Private Parking | Restaurant selected by G&M | Spa | Swimming pool
Price Per night without breakfast
334 €
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Gault&Millau's review
Exceptional Hotel On the banks of the Ill river, a beautiful hotel worthy of a guest house, thanks to the warm welcome of the owners, the Haeberlin-Baumann families. The 16 rooms and suites combine flowing lines, harmonious colors and materials, and the very best in contemporary comfort. The same refinement infuses the dining room of the gourmet restaurant L'Auberge de L'Ill, led by chef Marc Haeberlin, who prides himself on a cuisine that is largely inspired by nature. Nature is also celebrated in the spa, housed in a modern barn-like building with 800 m2 of sauna, hot and cold water pools, Japanese-style treatment rooms and a pleasant heated outdoor pool. Last but not least, the site also offers the charms of the Maison du Pêcheur, a chic riverside cabin, and the Air Stream, an atypical accommodation set in a garden setting.
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Address 4 Rue de Collonges au Mont d'Or
68970 Illhaeusern
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Discover the hotel restaurant

L'Auberge de l'Ill
Gault&Millau Academy's member
L'Auberge de l'Ill
Address 68970 ILLHAEUSERN
Chef Marc Haeberlin
Cooking Cuisine d'auteur | French
Budget 177 € to 240 €
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L'Auberge de l'Ill
Gault&Millau Academy's member
L'Auberge de l'Ill
Address 68970 ILLHAEUSERN
Chef Marc Haeberlin
Cooking Cuisine d'auteur | French
Budget 177 € to 240 €

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Nearby restaurants

Open
L'Auberge de l'Ill
Gault&Millau Academy's member
L'Auberge de l'Ill
Address 68970 ILLHAEUSERN
Chef Marc Haeberlin
Cooking Cuisine d'auteur | French
Budget 177 € to 240 €
Open
Animus
12.5
/ 20
Gourmet Restaurant
Animus
Address 68750 BERGHEIM
Chef Andrea Martin
Budget 45 € to 65 €
Open
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Hôtel-Restaurant le Parc
12.5
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Gourmet Restaurant
Hôtel-Restaurant le Parc
Address 68590 SAINT-HIPPOLYTE
Cooking French | Traditional
Budget 65 € to 86 €
Open
Auberge du Parc Carola
12
/ 20
Gourmet Restaurant
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Address 68150 RIBEAUVILLÉ
Chef Michaela Peters
Cooking French | Traditional
Budget 49 € to 82 €
Open
Au Relais des Ménétriers
11.5
/ 20
Gourmet Restaurant
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Address 68150 RIBEAUVILLÉ
Chef Patrick Serreau
Cooking French | Traditional
Budget 20.5 € to 38 €
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