L'Auberge Basque

64310 SAINT-PÉE-SUR-NIVELLE

Prestige Hotel

1 PHOTOS

Price Per night without breakfast

153 €

Gault&Millau's review

Prestige Hotel Just a few kilometers from the ocean, an address that bears witness to the splendor of the inland Basque country, with its rivers, meadows and shadowy Pyrenees... A haven for lovers of calm and unspoilt landscapes, the Auberge Basque nevertheless reinvents the idea of a nature break, with a skilful mix of tradition and contemporaneity that gives the place all its character. The traditional auberge faces a building with a modernist feel, housing 12 rooms and suites decorated by Marion Béchade (owner with her husband, Cédric) with stained parquet floors and furniture by Sarah Lavoine, Hartô, Élitis or local craftsmen. Conceived with the same spirit, the restaurant led by Cédric is now an institution, acclaimed for its singular cuisine that sublimates a terroir that respects nature. Try it for dinner, or at one of our gourmet brunches throughout the year.

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Address 745 Vieille Route de Saint-Pée
64310 Saint-Pée-sur-Nivelle

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Remarkable Restaurant

La Table de l'Auberge Basque

Address 64310 SAINT-PÉE-SUR-NIVELLE

Chef Cédric Béchade

Cooking Basque | Cuisine d'auteur

Budget 138 €

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Remarkable Restaurant

La Table de l'Auberge Basque

Address 64310 SAINT-PÉE-SUR-NIVELLE

Chef Cédric Béchade

Cooking Basque | Cuisine d'auteur

Budget 138 €

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Restaurant

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Remarkable Restaurant

La Table de l'Auberge Basque

Address 64310 SAINT-PÉE-SUR-NIVELLE

Chef Cédric Béchade

Cooking Basque | Cuisine d'auteur

Budget 138 €

Open

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Gourmet Restaurant

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Gourmet Restaurant

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Chef Christian Duplaissy

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Gourmet Restaurant

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Prestige Restaurant

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Open

12.5

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Gourmet Restaurant

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Cooking Local | Traditional

Budget 35 € to 39 €

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L'Auberge Basque

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