Gault&Millau

Gault&Millau logo
The Place The Place
News News
Restaurants Restaurants
Wines Wines
Champagnes Champagnes
Spirits Spirits
Wine Estate Wine Estate
Hotels Hotels
Artisans Artisans
Recipies Recipies
People People
Utensils Utensils
E-Shop E-Shop
Gourmet itineraries Gourmet itineraries
Tomorrow's chefs Tomorrow's chefs
Partners Partners
Newsletters Newsletters
FAQ FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2026 All rights reserved

Fleur de Loire

41000 BLOIS
Exceptional Hotel
Exceptional Hotel
SHARE SHARE
© Maïkya Studio
© fleurdeloire
© fleurdeloire
3 PHOTOS
Services Disabled access | On-site catering | Pets allowed | Private Parking | Restaurant selected by G&M | Spa | Swimming pool
Budget (€)
Per night without breakfast
210

Gault&Millau's review 2025

Gourmets swear by Christophe Hay's cuisine, and many regretted not being able to continue their discovery over a weekend. Their wish has now been granted, as the talented chef has opened a hotel in Blois, on the banks of the Loire, which has rapidly become one of the region's HQs. Built in the 17th century under the aegis of Gaston d'Orléans, brother of King Louis XIII, this immense building has been reinvented by interior architect Caroline Tissier, who has created a master stroke: a bar organized around sumptuous period pillars and two dining rooms decorated in a way inspired by the changing colors of the river... The 44 guest rooms (including 12 suites) offer the same unostentatious luxury, with spacious rooms opening onto the river, adorned in shades of ochre and beige and furnished in pure lines. Inaugurated in 2022, the hotel is now a Relais & Châteaux member.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 26 Quai Villebois Mareuil
41000 Blois
NAVIGATE TO
Discover the hotel restaurant

Discover the hotel restaurant

Christophe Hay - Fleur de Loire
Prestige Restaurant
18.5
/ 20
Prestige Restaurant
Christophe Hay - Fleur de Loire
Address 41000 BLOIS
Chef Christophe Hay
Cooking French | Gastronomic
Budget €110 to €260
Discover
Open
Christophe Hay - Fleur de Loire
Prestige Restaurant
18.5
/ 20
Prestige Restaurant
Christophe Hay - Fleur de Loire
Address 41000 BLOIS
Chef Christophe Hay
Cooking French | Gastronomic
Budget €110 to €260
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
Become Partners
Learn more