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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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La Bonbonnière

31000 TOULOUSE
Pastry
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Gault&Millau's review
Pastry The king of brioche, with a few Toulouse specialties, such as Fénétra, a soft almond cookie with candied lemon peel jam. You'll also love our pastries: lemon meringue tart, Céline cake with violet, almond milk and vanilla cream, and the classics: baba au rhum, éclair... And don't forget the generous portions of savory flans (zucchini and Roquefort, for example).
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Address 41 Rue des Tourneurs
31000 Toulouse
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