Butchery
A benchmark in Toulouse butchery, it is the choice of many of the region's finest restaurants. Choice and expertise in beef, veal, lamb and pork, classic prepared dishes (tomato, stuffed, gratin daupihinois, parmentier, sauerkraut, couscous...) are added to salads, bouchées à la reine, cannelloni, lasagne..
Map
4 Place Saint-Georges, 31000 Toulouse, France
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