Gault&Millau

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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2026 All rights reserved

GAEC Les Perce Neige

01230 ARANDAS
Refiner
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Secondary activities Producer
Services Delivery service | Online shop

Gault&Millau's review

Refiner At the head of a herd of 80 Montbéliardes, in the heart of the Bugey park, Emily Manos, a self-taught cheese enthusiast, produces mature cheeses of the highest quality, including an exceptional, award-winning Bleu d'Indrieux.
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LOCATION

© OpenMapTiles © OpenStreetMap
Address Indrieux
01230 Arandas
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