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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Frédéric Cassel

77300 FONTAINEBLEAU
Chocolate factory
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Secondary activities Pastry
Gault&Millau's review
Chocolate factory His millefeuille was named best millefeuille in Île-de-France in 2010. Frédéric Cassel has turned this classic into a real must, whether his caramelized puff pastry is topped with a Tahitian vanilla mousseline cream or a hazelnut cream and a crunchy praline feuilletine. The original family business has expanded considerably, and now also has international operations in Berlin, Tokyo, Kyoto and Casablanca. Another address is 21, rue des Sablons, with a tea room for on-the-spot tasting.
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Address 71-73 Rue Grande
77300 Fontainebleau
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