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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Olivier Horiot

10340 LES RICEYS
Champagnes
Champagnes
Production Biodynamics
Gault&Millau's review
Olivier Horiot is based in the heart of the village of Les Riceys, on 7 hectares. This commune is the only one able to produce all the Champagne appellations, including the famous rosé-des-riceys. Olivier produces a range of fine, vinous champagnes that are the perfect accompaniment to any meal. Particularly sought-after, his champagnes of great expression are always full-bodied and deep. They are reminiscent of the influence of neighboring Burgundy. We like to decant them a few minutes before serving to aerate them and reveal all the fullness and complexity of these wines, in which pinot noir dominates the blends. A pure Arbane completes the range.
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Plan
Address 25a Rue De Bise
10340 Les Riceys
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Bottles from the winery

Vintage 2014
92/100

Olivier Horiot

Sève
Sève
Appellation : Champagne
Color :
Effervescent blanc
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BSA
95/100

Olivier Horiot

Sève
Sève
Type : Extra-brut
Appellation : Champagne
Color :
Effervescent blanc
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Vintage 2012
94/100

Olivier Horiot

Sève
Sève
Type : Brut nature
Appellation : Champagne
Color :
Effervescent blanc
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BSA
93/100

Olivier Horiot

Métisse Noirs & Blancs
Métisse Noirs & Blancs
Type : Brut nature
Appellation : Champagne
Color :
Effervescent blanc
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Vintage 2010
91/100

Olivier Horiot

Sève
Sève
Type : Brut nature
Appellation : Champagne
Color :
Effervescent blanc
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Vintage 2010
91/100

Olivier Horiot

Sève Rosé de Saignée
Sève Rosé de Saignée
Type : Brut nature
Appellation : Champagne
Color :
Effervescent rosé
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