Winery presentation by Gault&Millau
Founded in 1967 by Gilbert Gruet, the Union Vinicole des Coteaux de Bethon was born out of a desire to bring together local producers in order to combine their expertise and production resources. The cooperative created the G. Gruet et Fils brand as a tribute to its founder and to showcase its terroir, located in the heart of the Sézanne hillsides. With its chalky soils and a vineyard composed primarily of Chardonnay, the winery produces a range of wines focused on freshness and elegance. Its integrated production system allows it to control every stage of winemaking, all while adhering to responsible practices.
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