Fleury-Gille
In Jean-François Fleury's family, there are several generations of winegrowers, starting with his ancestor Pierre-Louis Fleury, a winegrower in Trélou in 1842. Today, he is proud to work with his children Christine and Bertrand, perpetuating the family tradition on the Trélou terroirs. A wide range of champagnes and very good value for money for the wines from this estate, which has been awarded the Vigneron Indépendant label and as such vinifies only its own grapes and markets its own production. Tourists can take advantage of the estate's top-quality tasting tours, as well as bed & breakfast and champagne workshops.
Production
Reasoned
Services
Accommodation, On-site sales, Organised visits
Champagnes