Cheurlin-Dangin
Cheurlin-Dangin is the result of the merger of two winegrowing families who have been active on the Côte des Bar for ten generations. Located in Celles-sur-Ource, it cultivates mainly pinot noir and completes its blends with chardonnay and pinot meunier. It is run by Thomas Cheurlin, a friendly, energetic character who is always willing to let visitors taste his wines.
Production
Reasoned, Terra Vitis
Services
On-site sales, Organised visits
Champagnes
