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Gault&Millau's review
2019
90/100
The color is very clear and luminous. The bubbles appear very fine. The nose reveals notes of bitter almonds and white flowers. The palate is ripe and salivating, with buttery, nutty flavors. A cuvée to share with a white fish meunière, served with a porcini mushroom cream.
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Alexandre Lenique
It was in Mardeuil, a small winegrowing village nestled among the vines a stone's throw from Epernay, that the Lenique champagne house was founded in 1768. Today, Michel Lenique manages the Alexandre Lenique and Michel Lenique brands.
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