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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Zorn la Petite Auberge

02000 LAON
Chef Willy-Marc Zorn
Cooking French | Traditional
Services Access disabled | Children's menu | Pets allowed | Private parking lot | Terrace | To go
Price Indicative price per person (excl. drinks)
28 € to 61 €
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Gault&Millau's review
13/20
Chef's Restaurant It's a discreet pleasure never to be denied, a noble provincial address that Marc-Willy Zorn continues to carry off with flying colors. On the main avenue leading to the royal city, the table plays the card of a classic bourgeois home, with a hushed atmosphere, subdued lighting and Sunday crockery, to welcome the chef's technical and meticulous compositions, highlighting all the experience of the past years. In the summer season, a low-temperature-cooked organic egg, bell pepper cream, spinach fondue and raw fennel; pollack and pan-fried zucchini, rigatoni, langoustine cream and miso; roast poultry supreme, gnocchi, pickled cherries and tarragon sauce; chocolate gianduja cream, crumble and hazelnut ice cream. Signature menu €61.
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Address 45 Boulevard Pierre Brossolette
02000 Laon
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Tuesday Lunch Dinner
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Willy-Marc Zorn Chef
Created with Fabric.js 5.2.4 Willy-Marc Zorn Chef
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