Yam'Tcha Bistrot

Rating: 13
Author: Gault&Millau

7 Rue du Jour, 75001 Paris, France

13/20
Chef's Restaurant

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Location: Paris
Chef: Adeline Grattard
Cooking: Chinese | French | Fusion | Street food
Style: Bistro/Brasserie, Casual, With friends

Gault&Millau's review 2026

13/20

Chef's Restaurant

Adeline Grattard has combined these two restaurants into one in this corner of Les Halles, offering inspired cuisine that blends home-style and more elaborate dishes—just as she has been doing so well for the past twenty years. The space is small, but the simple dishes are a delight: spring rolls, sautéed mussels with black beans and chili, wontons, siou maï, and baos, , as well as octopus in coconut masala or glazed Iberian pork with Chinese-style summer caponata… Hearty homemade desserts, such as cherry-ginger clafoutis and blanc-manger, or sea bass “testicles” with raspberries and whipped cream.