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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Vivants

31000 TOULOUSE
12.5/20
 Gourmet Restaurant
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9 PHOTOS
Chef Paul Bidard
Cooking French | Healthy cooking | Modern | specialty
Services Children's menu | For people with disabilities
Price Indicative price per person (excl. drinks)
21€ à 55€
Gault&Millau's review
12.5/20
Gourmet Restaurant This is one of the aspects of the new generation, a new generation that likes simplicity and naturalness, without sacrificing to the fashions of all-vegetable or overly-calibrated menus. The Découverte menu gives you a choice of dishes for €39, and provides an opportunity to enjoy a glass of the selection of the moment: marinated mackerel in escabeche, citrus risotto with tarragon mayonnaise, poached chicken supreme in milk with herbed hummus, tuna and anchovy condiment, hazelnut crumble with chervil sorbet, poached pear with spices, white chocolate ganache with salted butter caramel. On each plate, an idea, some work, rather accomplished. Tasting menu €59.
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Plan
Address 40 Rue Gabriel Péri
31000 Toulouse
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Monday Lunch Dinner
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People
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Paul Bidard Chef
Created with Fabric.js 5.2.4 Paul Bidard Chef
Created with Fabric.js 5.2.4
Florent Linard Chef de service
Created with Fabric.js 5.2.4 Florent Linard Chef de service
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Florent Linard Propriétaire
Created with Fabric.js 5.2.4 Florent Linard Propriétaire
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David Torelli Sommelier
Created with Fabric.js 5.2.4 David Torelli Sommelier

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