Terrasses de Corton

Rating: 10
Author: Gault&Millau

21550 LADOIX-SERRIGNY

Selected

Cooking: French | Vegetarian
Services: Access for people with disabilities | Private Parking
Style: With children | With family | With friends

Budget (€)

Indicative price per person (excl. drinks)

25 to 30

Gault&Millau's review 2025

On the wine route, this hotel-restaurant is a good stopover, with well-appointed rooms and a traditional menu featuring the great classics of the regional repertoire. Well-crafted plates are accompanied by local vintages, Burgundy snails, 18-hour beef bourguignon and tonka bean crème brûlée. Formule from €25.