Stern Ristorante

Rating: 13
Author: Gault&Millau

47 Passage des Panoramas, 75002 Paris, France

13/20
Chef's Restaurant

7 PHOTOS

Chef: Alessandro Fornaro
Cooking: Italian
Services: Takeaway
Style: Bistro/Brasserie | Romantic | With friends

Budget (€)

Indicative price per person (excl. drinks)

25 to 42

Gault&Millau's review 2026

La dolce vita in the Passage des Panoramas, with this renowned Italian restaurant, which also serves as a grocery store and sells Alajmo knives and glasses. The menu is as intriguing as ever, featuring creative twists on classics, such as this lovely take on vitello tonnato, the steamed pizza with shrimp, cuttlefish, white tuna, and Baeri caviar, the ravioli with onions and Sardella from Crucole, and the yellowtail with marinated zucchini, pesto, and fresh cocos… The place is full of charm, with beautifully set tables and tablecloths, and the service is top-notch, as is La Botte’s wine list.