Sources
22 Rue de Verdun, 44000 Nantes, France
Practical information
- Location
- Nantes
- Cooking
- French
- Services
- Access for people with disabilities
Budget
(€)
Indicative price per person (excl. drinks)
22
Gault&Millau's review 2026
11,5/20
Gourmet Restaurant
Ingrid and Guillaume's former stronghold has become Timothée Duverne's, with a more popular and accessible vision for this lively neighborhood. A €22 lunch menu, a cheerful, natural bistro atmosphere where everyone speaks normally. We try the perfect egg, not perfect but not badly cooked, with grilled onion and parmesan bacon cream, the grilled salmon with vegetable curry and sun-dried tomato condiment, a little basic but not unpleasant, and the Nantais cake with vanilla whipped cream. Friendly service, modest, local cellar, with a focus on Muscadet.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Chef -
Pastry Cook
-
Sommelier
Menu
A la carte
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