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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Söma

69005 LYON
11.5/20
 Gourmet Restaurant
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4 PHOTOS
Chef Sarah Hamza
Cooking Mediterranean
Price Indicative price per person (excl. drinks)
22 € to 26 €
Gault&Millau's review
11.5/20
Gourmet Restaurant One of the addresses to watch in Old Lyon, led by a determined and diligent Sarah Hamza, defending a personal vision of Mediterranean cuisine. The food and the place are refreshing, with plates that are as well prepared as they are relevant: potato julienne, shiitake cream and hay emulsion, trout roe, a dish of squid, mussels and risotto, or a pastilla of chuck, feta, red cabbage chutney, mustard, pomegranate and creamy cauliflower, or medjoul dates in tempura and grapefruit curd. Good service.
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Address 9 Place Saint-Paul
69005 Lyon
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Sarah Hamza Chef
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