Shang Palace - Shangri-La Paris

75016 PARIS
14/20
 Chef's Restaurant
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© Salomé Rateau
© DR
© Salomé Rateau
10 PHOTOS
Chef
Tony Xu
Cooking
Chinese | Gastronomic
Services
Access for people with disabilities | Accomodation | Pets allowed | Valet parking
Style
Elegant | Romantic
Budget (€)
Indicative price per person (excl. drinks)
78 to 158

Gault&Millau's review 2025

In the basement of the Shangri-La is the beautiful, hushed setting behind the typical doors opening onto high-flying Chinese gastronomy. The "Découverte" menus are designed to take the mind off things, and the menu is short and luxurious enough to allow you to make your own choices: ha kao with lobster, crispy sea bass with sweet and sour sauce, and the indispensable Peking duck, the best in Paris since Chen retired.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 10 Avenue d'Iéna
75016 Paris
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Opening hours

OPENING HOURS

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People
  • Tony Xu
    Tony Xu Chef
    Tony Xu Tony Xu Chef