Sens

49100 ANGERS

Practical information

Chef
Nicolas Adamopulos
Cooking
French
Style
Bistro/Brasserie
Price Indicative price per person (excl. drinks)
75 € to 90 €

Gault&Millau's review

14.5/20
Chef's Restaurant We can go to a restaurant to please ourselves, or to please the chef by attending the show he puts on for us. Nicolas Adamopulos takes this approach, while giving his audience plenty of reasons to be satisfied, through the discovery of personalized and, above all, very well mastered flavors. It's the experience that counts, with hidden menus at €75 (five-course) or €90 (eight-course) that reveal an in-depth ethical approach to the choice and treatment of seasonal produce.
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Address 17 Rue Beaurepaire
49100 Angers
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Opening hours

Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Nicolas Adamopulos
    Nicolas Adamopulos Chef
    Nicolas Adamopulos Nicolas Adamopulos Chef
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    Enza Cesari Chef de service
    Created with Fabric.js 5.2.4 Enza Cesari Chef de service