Saudade

Rating: 12.5
Author: Gault&Millau

75001 PARIS

12.5/20
Gourmet Restaurant

3 PHOTOS

Chef: Maria de Fatima De Moura
Cooking: Mediterranean | Portuguese
Style: Bistro/Brasserie | With friends

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2026

Unwaveringly loyal, the best Portuguese restaurant in Paris treats us without melancholy (the "saudade" of fado) to Lisbon specialties from all over the country, including pork with clams from the Evora region (Alentejo). The service is exemplary kindness (which can be disorienting for tourists), and cod is of course a highlight, in fritters, salad, cataplana or the classic "à bras". Low prices, good pasteis for dessert, wines from all Lusitanian regions.