Saba

74000 ANNECY
13.5/20
 Chef's Restaurant
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4 PHOTOS
Chef
Clément Torres
Price Indicative price per person (excl. drinks)
55 € to 80 €

Gault&Millau's review

13.5/20
Chef's Restaurant In the evening, you'll need to be hungry and naturally curious for the 7-course hidden menu imposed by this young and beautiful table in the rue des restaurants. For lunch, no further information, but you can limit your risk with a 3-course menu at €40, or a 5-course menu at €55. Clément Torrès, winner of the Dotation Gault&Millau, knows what he's doing with the confidence of a young veteran, not hesitating to advocate a "cuisine of the moment" when so many brave chefs spend weeks perfecting a dish. A cuisine without blinkers, at least, that loves the marine as well as the vegetable, the braise as well as the raw, the acidity as well as the spices...
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Address 21 Faubourg Sainte-Claire
74000 Annecy
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Clément Torres
    Clément Torres Chef
    Clément Torres Clément Torres Chef