Restaurant l'Adonis

48400 FLORAC TROIS RIVIÈRES
13/20
 Chef's Restaurant
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5 PHOTOS
Chef
Martial Paulet
Cooking
French | Traditional
Services
Access for people with disabilities | Children's Menu | Private Parking | Takeaway
Style
With family
Price Indicative price per person (excl. drinks)
23 € to 49 €

Gault&Millau's review

13/20
Chef's Restaurant The Hôtel des Gorges du Tarn has a calm, family atmosphere, like an elegant guesthouse where you can prepare for long treks. The cuisine is both contemporary and solid enough to face nature: trout filet with piquillo coulis, venison stew with vin du pays d'Oc and porcini mushrooms, lamb gambette confit 12 hours with thyme jus. As with the fine regional cheeses, we'd love to see a few country charcuteries on the menu, in this welcoming, well-kept home, with its attentive service.
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Address 48 Rue du Pêcher
48400 Florac Trois Rivières
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner
People
  • Created with Fabric.js 5.2.4
    Martial Paulet Manager
    Created with Fabric.js 5.2.4 Martial Paulet Manager
  • Created with Fabric.js 5.2.4
    Martial Paulet Chef
    Created with Fabric.js 5.2.4 Martial Paulet Chef
  • Created with Fabric.js 5.2.4
    Rachida Dirhoussi Chef de service
    Created with Fabric.js 5.2.4 Rachida Dirhoussi Chef de service