Restaurant Julien Binz

Name: Restaurant Julien Binz
Address: 7 rue des Cigognes, Ammerschwihr, 68770, FR
Telephone: 0389229823
Price range: $$

68770 AMMERSCHWIHR

16/20
Remarkable Restaurant

BOOK

9 PHOTOS

Chef Julien Binz

Cooking Signature cuisine

Services Access for people with disabilities | Children's Menu | Pets allowed

Price Indicative price per person (excl. drinks)

59 € to 134 €

Gault&Millau's review

16/20

Remarkable Restaurant Decorated like a modernized period salon, the room is the first contact with the sophisticated world of Julien Binz, where the pleasure of the senses is paramount. The Fragonard fresco on the wall immediately indicates the precious, sensual spirit of the house, with its Napoleon III mirror and magnificent sconces, the nobility of the textiles and the tasteful soft lighting. Everything is soft and charming, putting you in the right frame of mind to discover the chef's cuisine, inspired as much by his experiences at the Armes de France and the Auberge de l'Ill, as by his own taste for travel. And while it's true that we're in Alsace, the dishes sometimes draw their inspiration from far-off places, working with spices and cooking techniques to offer a new perspective on the region. There's an elegant cylinder of valley trout tartare with horseradish cream, beet and radish pickles like flower petals, then a rather exotic two-course langoustine in a lemongrass broth and crispy potato, peas and orange-tandoori langoustine sauce. There's also an astonishing sea bass with puffed scales and a lemon-ginger condiment, a crisp, well-confited carrot, then a roasted Alsatian squab and crispy leg, a remarkable variation on artichoke and pigeon juice spiced up with sweet spices, with admirable balance. The chocolate-peanut finger concludes the experience on a regressive note. Newly recruited Cindy Schirr brings the right height and advice to the cellar, bringing with her twenty years of experience, most recently with Olivier Nasti's Chambard. The selection is exceptional, with wines from all over Alsace and France, for both special occasions and special occasions.

MAP

Address 7 Rue des Cigognes
68770 Ammerschwihr

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Opening

Opened today

Monday Lunch Dinner

Tuesday Lunch Dinner

Wednesday Lunch Dinner

Thursday Lunch Dinner

Friday Lunch Dinner

Saturday Lunch Dinner

Sunday Lunch Dinner

People

Julien Binz Chef

Emma Robert Chef de service

Cindy Schirr Head sommelier

Menu A la carte

Starter Langoustine en deux préparations, En croustillant sur une royale, jus coco-tandoori, En tartare aux agrumes, siphon pomelos €60 Truite en deux versions, Légèrement fumée au nori et condiment citron-miel, Façon gravelax, pickles de radis et betteraves, crème au raifort d’Alsace €48

Main course Le homard de nos côtes, Pickles de betteraves, gel litchi, palets de riz, jus de homard corsé €80 L’agneau « Terroir d’Alsace » en deux préparations, Le carré rôti, panisses aux amandes, figue au porto, jus figue et gingembre, L’épaule confite, pois chiche aux épices €65

Dessert Finger chocolat-cacahuète, Crémeux caramel demi-sel, cacahuètes caramélisées, glace cacahuètes €17 Rose-framboise, Craquant chocolat blanc, gel framboise-yuzu, sorbet litchi €17

Menus Or du Temps €59 Binz'Tronome €105 Menu Fragonard €134