Restaurant de la Haute Ville
60 Rue de Lille, 62200 Boulogne-sur-Mer, FrancePractical information
- Location
- Boulogne-sur-Mer
- Chef
- Luc Zimmermann
- Cooking
- French | Traditional
- Services
- Children's Menu, Pets allowed
- Style
- With family, With friends
Budget
(€)
Indicative price per person (excl. drinks)
33 to 46.50
Gault&Millau's review 2026
Gourmet Restaurant
As its name suggests, this traditional restaurant is conveniently located on the main street of the upper town. Well-designed menus with ample choice, served with care and professionalism in a refined setting: Maroilles cheese pouches with apples, Normandy-style haddock fillet, and caramelized apples with salted butter caramel and cinnamon ice cream—all part of a great set meal for €38. A small, well-curated wine list.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Luc Zimmermann Chef
Luc Zimmermann Chef