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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Restaurant À l'Aigle d'Or

67150 OSTHOUSE
13/20
 Chef's Restaurant
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4 PHOTOS
Chef Jean-Philippe Hellmann
Cooking French | Traditional
Services Children's Menu | Pets allowed | Private Parking
Price Indicative price per person (excl. drinks)
39 € to 98 €
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Gault&Millau's review
13/20
Chef's Restaurant La maison est un concentré d'Alsace, un hôtel de charme, une winstub et une belle table gastronomique, déclinant tout l'art de recevoir et le terroir. En cuisine, Jean-Philippe Hellman et son fils Pierre exposent une assiette de très bon niveau, le foie gras d'oie maison, gelée au porto, confit de saison et toasts, le consommé aux quenelles à la moelle de bœuf, la mousseline de grenouilles, tombée d'épinards et sauce au beurre blanc, le médaillon de veau, röstis, légumes de saison et sauce ivoire, le nougat glacé et fruits de saison. Menu Hellman à 75 €.
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Address 14 Rue de Gerstheim
67150 Osthouse
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Jean-Philippe Hellmann Chef
Created with Fabric.js 5.2.4 Jean-Philippe Hellmann Chef
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