Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Racines

35000 RENNES
15/20
 Remarkable Restaurant
SHARE
© Olivier MARIE
6 PHOTOS
Chef Virginie Giboire
Cooking French | Healthy cooking | Local | Modern
Services Disabled access
Price Indicative price per person (excl. drinks)
45€ à 100€
Gault&Millau's review
15/20
Remarkable Restaurant One of the prefecture's most exciting dining experiences, this ultra-modern, minimalist venue features an open kitchen, light wood and bare tables, focusing all attention on the creations of chef Virginie Giboire. Having worked at Guy Martin, Dutournier and Thierry Marx, the young chef has the background that explains it all, with precise, intelligent plates that slash through an essentially marine cuisine. On the dinner menu: spider crab, green beans and lovage; monkfish, tomatoes, almonds and flowers; beautiful lobster, onions and wild blackberries; poultry, eggplant and shiso/mustard; an astonishing dessert of cucumber, basil meringue and lemon; or the sweetness of dark chocolate, caramel and whisky. From €45 to €100.
READ MORE ...
READ LESS ...
Plan
Address 4 Passage Antoinette Caillot
35000 Rennes
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Virginie Giboire
Virginie Giboire Chef
Virginie Giboire Virginie Giboire Chef
Created with Fabric.js 5.2.4
Fabien Hacques Propriétaire
Created with Fabric.js 5.2.4 Fabien Hacques Propriétaire

Nearby restaurants

Ima
Open
15.5/20
 Remarkable Restaurant

Ima

Address 35000 RENNES
Chef Julien Lemarié
Cooking French | Gastronomic
Budget 60€ à 130€
La Table de Balthazar
Open
13/20
 Chef's Restaurant

La Table de Balthazar

Address 35000 RENNES
Chef Benjamin Jourdren
Cooking French | Gastronomic
Budget 50€ à 76€
Holen
Open
13.5/20
 Chef's Restaurant

Holen

Address 35000 RENNES
Chef Tugdual Debéthune
Cooking French | Signature cuisine
Budget 38€ à 135€
Pénates
Open
13/20
 Chef's Restaurant

Pénates

Address 35000 RENNES
Cooking French | Healthy cooking
Maison Kervarrec - Le Saison
Open
16.5/20
 Remarkable Restaurant

Maison Kervarrec - Le Saison

Address 35760 SAINT-GRÉGOIRE
Chef Ronan Kervarrec
Cooking French | Healthy cooking
Budget 110€ à 280€
Les Tourelles - Château d'Apigné
Open
13/20
 Chef's Restaurant

Les Tourelles - Château d'Apigné

Address 35650 LE RHEU
Chef Nicolas Briand
Budget 24€ à 73€

Nearby hotels

Balthazar Hôtel & Spa
Open
Exceptional Hotel

Balthazar Hôtel & Spa

Address 35000 RENNES
Services Disabled access, Meeting rooms, On-site catering, Pets allowed, Room service, Spa
Mama Shelter Rennes
Open
Prestige Hotel

Mama Shelter Rennes

Address 35000 RENNES
Services Fitness room, Meeting rooms, On-site catering, Spa, Swimming pool
Le Saint-Antoine Hôtel & Spa
Open
Prestige Hotel

Le Saint-Antoine Hôtel & Spa

Address 35000 RENNES
Services Disabled access, Meeting rooms, Minibar, Pets allowed, Private Parking, Room service
Castel Jolly
Open
Out of ranking

Castel Jolly

Address 35700 RENNES
Services Bed & Breakfast, Charm
LeCoq-Gadby Hôtel & Spa
Open
Prestige Hotel

LeCoq-Gadby Hôtel & Spa

Address 35700 RENNES
Services Charm, Meeting rooms, On-site catering, Pets allowed, Private Parking, Room service
Château d’Apigné
Open
Exceptional Hotel

Château d’Apigné

Address 35650 LE RHEU
Services Charm, Disabled access, Meeting rooms, On-site catering, Restaurant selected by G&M, Room service
Restaurant 13/20  

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners