Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

POPS

44380 PORNICHET
11.5/20
 Gourmet Restaurant
SHARE
© ‎‎
© ‎‎
© ‎‎
5 PHOTOS
Chef Corentin Leverger
Cooking French | Local
Services Terrace
Price Indicative price per person (excl. drinks)
48€ à 65€
Gault&Millau's review
11.5/20
Gourmet Restaurant The name is more reminiscent of a candy store than a restaurant, but this place is well worth a detour to discover the rather modern and alert cuisine offered by Océane and Corentin. The restaurant is small and the menu is short, but this doesn't prevent it from being ambitious and confirming the chef's hat, even at lunchtime (€33), with its well-crafted combinations and precise execution: turnip and honey trout, butternut and hemp pork, chocolate pudding. In the evening, more free style, with only the main ingredient revealed in two menus at €48 or €65, depending on the number of courses, with no choice.
READ MORE ...
READ LESS ...
Plan
Address 96 Avenue du Général de Gaulle
44380 Pornichet
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Corentin Leverger
Corentin Leverger Chef
Corentin Leverger Corentin Leverger Chef
Created with Fabric.js 5.2.4
Océane Maisonneuve Chef de service
Created with Fabric.js 5.2.4 Océane Maisonneuve Chef de service

Nearby restaurants

Saint-Christophe
Open
13/20
 Chef's Restaurant

Saint-Christophe

Address 44500 LA BAULE-ESCOUBLAC
Cooking French
Budget 29€ à 48€
La Table de Loïc
Open
Original Restaurant

La Table de Loïc

Address 44500 LA BAULE-ESCOUBLAC
Cooking Traditional
14 Avenue
Open
12/20
 Gourmet Restaurant

14 Avenue

Address 44500 LA BAULE-ESCOUBLAC
Castel Marie-Louise
Open
13.5/20
 Chef's Restaurant

Castel Marie-Louise

Address 44500 LA BAULE-ESCOUBLAC
Chef Jérémy Coirier
Cooking French | Healthy cooking
Budget 89€ à 150€
Café Jules
Open
Original Restaurant

Café Jules

Address 44510 LE POULIGUEN
Chef Magali Camus
Budget 9.9€ à 17.9€
Brut.
Open
13/20
 Chef's Restaurant

Brut.

Address 44350 GUÉRANDE
Cooking Gastronomic
Budget 55€ à 89€

Nearby hotels

Hôtel Sud Bretagne
Open
Prestige Hotel

Hôtel Sud Bretagne

Address 44380 PORNICHET
Services Meeting rooms, On-site catering, Pets allowed, Private Parking, Room service, Spa
Château des Tourelles - Relais Thalasso
Open
Prestige Hotel

Château des Tourelles - Relais Thalasso

Address 44380 PORNICHET
Services Disabled access, Meeting rooms, Minibar, On-site catering, Private Parking, Room service
Hôtel le Saint-Christophe
Open
Prestige Hotel

Hôtel le Saint-Christophe

Address 44500 LA BAULE-ESCOUBLAC
Services Charm, Meeting rooms, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
Restaurant 13/20  
Hôtel La Palmeraie
Open
Prestige Hotel

Hôtel La Palmeraie

Address 44500 LA BAULE-ESCOUBLAC
Services Children welcome, Disabled access, On-site catering, Private Parking, Reception room, Room service
Hôtel Barrière Le Royal
Open
Exceptional Hotel

Hôtel Barrière Le Royal

Address 44500 LA BAULE-ESCOUBLAC
Services Meeting rooms, Minibar, On-site catering, Pets allowed, Private Parking, Room service
Le Castel Marie-Louise
Open
Exceptional Hotel

Le Castel Marie-Louise

Address 44500 LA BAULE-ESCOUBLAC
Services Children welcome, Disabled access, Minibar, On-site catering, Pets allowed, Private Parking
Restaurant 13.5/20  

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners