Passaj Libanais

52 Rue Saint-Dizier, 54000 Nancy, France
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Practical information

Cooking
Services
Takeaway

Description

A year ago, the best flavors of Lebanon made their home at the Marché Central in Nancy, and it’s been a huge success ever since. Part restaurant, part caterer, and part food truck, Passaj offers 100% homemade, artisanal, and traditional cuisine, based on family recipes passed down from generation to generation… and prepared with love! Carefully selected ingredients, sourced directly from Lebanon or from the market for fresh vegetables, combined with unique expertise, a passion for flavor, and a genuine sense of hospitality—that’s what makes all the difference: whether you dine in or take out, treat yourself! Must-try dishes, in addition to tabbouleh and baba ghanoush (eggplant caviar): the hummus—which people travel from far and wide to taste—a marvel of balance between chickpeas, artisanal tahini (sesame paste), freshly squeezed lemon, and fresh garlic, extra virgin olive oil from the first pressing, a pinch of cumin, and the chef’s expert touch! The eggplant dishes alone are worth the trip. Let’s give a special mention to the delicious sandwiches (meat or chicken), seared on the griddle just before serving for deliciously crispy bread. And what can we say about the Lebanese pastries or the rosewater and orange blossom water available in the grocery section? Not to mention the carefully selected Lebanese wines and arak, a serious rival to our pastis! In addition to the restaurant and catering service, a food truck is on site every Sunday at the Nancy Vieille Ville market. Feel free to request a catering quote for your events. In partnership with Too Good To Go. Follow us on social media: Instagram (@passaj.traiteur.libanais) and Facebook (Artisan traiteur libanais passaj).

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Map — Passaj Libanais © OpenMapTiles © OpenStreetMap
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OPENING HOURS

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Step into the world of gastronomy
Step into the world of gastronomy