Orta
Orta, 3 bis Rue du Hâ, 33000 Bordeaux, FrancePractical information
- Location
- Bordeaux
- Cooking
- Local | Modern | Vegetarian
- Services
- An eco-responsible approach
- Style
- With friends
Gault&Millau's review 2026
Selected
An attractive, unifying place: the menu is a well-constructed amalgam of recipes, with their share of Asian exoticism: smoked duck breast tataki with red fruit and pomegranate gremolata sauce, Caesar salad, chipirons stuffed with vegetables, granailles confites with aniseed-flavored bone juice, fontainebleau crumble and roasted fruits...
Map
OPENING HOURS
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier