Opaline

69004 LYON
14/20
 Chef's Restaurant
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4 PHOTOS
Chef
Fabrice Roche
Services
Access for people with disabilities | Pets allowed
Budget (€)
Indicative price per person (excl. drinks)
27 to 44

Gault&Millau's review 2026

All Lyonnais, and particularly regulars on the Croix-Rousse, agree that Fabrice Roche made the right choice when he set up shop on rue Pailleron eight years ago. The two toques are well hung, the tip is sure and you can follow the recommendation of your friends as well as that of Gault&Millau: it's fine work at a wise price with the very good €44 dinner menu, which blends technique and inventiveness: salt-cooked duck, citrus condiment, tamarind, vinaigrette, chickpeas; eight-hour braised chuck, pumpkin, quince condiment, tarragon; pineapple pecan praline, cauliflower and coconut yuzu sorbet. Elegant setting, weekday menu at €27, good connoisseur's cellar.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 8 Rue Pailleron
69004 Lyon
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Opening hours

OPENING HOURS

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People
  • Fabrice Roche
    Fabrice Roche Chef
    Fabrice Roche Fabrice Roche Chef
  • Fabrice Roche
    Fabrice Roche Propriétaire
    Fabrice Roche Fabrice Roche Propriétaire