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Rating: 13.5
Author: Gault&Millau

8 Place des Ormeaux, 31180 Rouffiac-Tolosan, France

13.5/20
Chef's Restaurant

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3 PHOTOS

Location: Rouffiac-Tolosan
Chef: David Biasibetti
Services: Access for people with disabilities, Children's Menu, Pets allowed
Style: Romantic

Budget (€)

Indicative price per person (excl. drinks)

39 to 108

Gault&Millau's review 2026

13,5/20

Chef's Restaurant

A delightful experience and culinary discovery at David Biasibetti’s restaurant, where he creates beautiful and delicious dishes in this minimalist, intimate setting just outside Toulouse. Fresh deliveries, locally sourced ingredients, and seasonal market offerings guide the chef and his “culinary philosophy” in crafting his secret menus; the “market-inspired” set menu offers a great way to get a taste of his cuisine without breaking the bank.