Ô Gayot

61140 BAGNOLES-DE-L'ORNE
11.5/20
 Gourmet Restaurant
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BOOK
6 PHOTOS
Cooking
French
Services
Accomodation | Terrace
Style
Bistro/Brasserie | Wine Bar
Budget (€)
Indicative price per person (excl. drinks)
35

Gault&Millau's review 2026

The bistro launched by Franck Quinton and his family is a real success and a godsend for the resort. Planks to share, homemade foie gras, good charcuterie, Bricqueville oysters, tartare, 5A andouillette, burger, and good desserts, like butter sablé or lemon tart. And the cellar looks good, with a selection from the great Manoir du Lys cellar.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 2 Avenue de la Ferté-Macé
61140 Bagnoles-de-l'Orne
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