Monsieur Restaurant - Hôtel Lancaster

75008 PARIS
13.5/20
Chef's Restaurant

Practical information

Chef
Sébastien Giroud
Cooking
French | Gastronomic
Style
Casual | With family | With friends
Budget (€)
Indicative price per person (excl. drinks)
49 to 110

Gault&Millau's review 2026

The chic, pleasant setting lends itself to quick lunches and fine dinners. While the lunch menu is fairly straightforward, it benefits from the same meticulous presentation as chef Sébastien Giroud's more elaborate evening dishes. Sea urchin tongues, clementine sabayon and horseradish ice cream, red mullet fillets, ravioli with button mushrooms and hazelnuts, tarragon sauce and Paris-Brest with chestnut cream make for an impeccable sequence worth the two toques. A wide choice of wines by the glass, and a fairly extensive wine list featuring Burgundy, Rhône and Languedoc, plus a few foreign wines.
LOCATION

LOCATION

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Address 7 Rue de Berri
75008 Paris
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Opening hours

OPENING HOURS

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People
  • Sébastien Giroud
    Sébastien Giroud Chef
    Sébastien Giroud Sébastien Giroud Chef