Midi Papillon

Rating: 13.5
Author: Gault&Millau

Place du Manège, 12230 Saint-Jean-du-Bruel

13.5/20
Chef's Restaurant

CALL

3 PHOTOS

Location: Saint-Jean-du-Bruel
Chef: Prelorenzo Laura
Cooking: French | Traditional
Services: Accommodation, Pets allowed, Private Parking
Style: With family, With friends

Budget (€)

Indicative price per person (excl. drinks)

18 to 43

Gault&Millau's review 2026

13,5/20

Chef's Restaurant

The ideal inn—the one you discover at the end of that little path that smells of hazelnuts, or rather along that beautiful road through the hills of Aveyron leading to this special and enchanting place. Auberge Papillon tells a story and has retained its authenticity over the generations, through its generous menus: charcuterie, walnut and Roquefort pie, blood sausage and fritons, leg of lamb, duck confit, local cheeses, and croquignoles—all on a menu so delightful it’ll bring tears of joy to your eyes, for just €34!