Mersea

75007 PARIS
11/20
Gourmet Restaurant

Practical information

Chef
Olivier Bellin
Cooking
Burger | French | Seafood | Street food | Tapas
Services
Click&Collect | Delivery Service
Style
Bistro/Brasserie | Casual | With friends

Gault&Millau's review 2026

This example of Olivier Bellin's fresh, accessible seafood is the capital's most successful: a welcoming space in Beaupassage, a pleasant terrace, a trendy, sea-sprayed menu: fish balls, tuna tartare, fish 'n chips, trout blanquette, Mersea brandade, lobster roll, smash burger... Well-appointed accompaniments: good fries, homemade sauce, waffle or brownie for sweetness.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 55 Rue de Grenelle
75007 Paris
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Opening hours

OPENING HOURS

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People
  • Olivier Bellin
    Olivier Bellin Chef
    Olivier Bellin Olivier Bellin Chef