Manat

66000 PERPIGNAN
12/20
 Gourmet Restaurant
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4 PHOTOS
Chef
Yuka Okugawa
Cooking
Japanese | Local | Mediterranean
Services
Access for people with disabilities

Gault&Millau's review 2026

A serious table with a clear commitment to eco-responsibility for Yuka and Marc, who deserve the chef's hat for the quality of their produce, which has been minimally altered to preserve the authentic character of these sharing plates set on raw wood. Beautifully dressed, Yuka's Japanese inspiration makes for an exciting cultural mix. The same approach applies to the live wine from the winemakers involved. 5 courses, evening only.
LOCATION

LOCATION

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Address 3 Rue Cité Bartissol
66000 Perpignan
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Opening hours

OPENING HOURS

  • MON
  • TUE
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People
  • Yuka Okugawa
    Yuka Okugawa Chef
    Yuka Okugawa Yuka Okugawa Chef
  • Marc Meya
    Marc Meya Chef
    Marc Meya Marc Meya Chef
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Czech Republic
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https://www.gault-millau.cz/