French | Fusion | Latin America | South American | Traditional
Services
Takeaway | Terrace
Style
Casual | With friends
Gault&Millau's review2026
Maison Madlin offers friendly home cooking with French and Latin American influences, the spirit of the place is based on sharing, generosity and a simple approach to eating well. Peruvian ceviche with citrus fruits brings freshness and liveliness, before a salad of gravlax salmon, raw marinated vegetables and Brazilian-style darphin. Fish and shrimp moqueca offers sun-drenched flavors and masterful cooking. For dessert, the apple and pear wonder, light cream and strawberries with basil is fresh and comforting. The wine list, short and accessible, simply accompanies the experience with a few classic French references offered by the glass or bottle. Service, provided by the in-house team, maintains a warm and natural relationship with customers, in keeping with the convivial spirit of the place.
Chef
