Madeleine

67000 STRASBOURG
11/20
 Gourmet Restaurant
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© Dôriane
© Dôriane
© Dôriane
4 PHOTOS
Chef
François Ash
Cooking
French | Local
Style
With family | With friends
Budget (€)
Indicative price per person (excl. drinks)
19 to 22

Gault&Millau's review 2026

Open for two years now, Madeleine has established itself as one of the best bistros in the neighborhood, with its elegant market cuisine and good service. Chef François Ash's cuisine is modern and in tune with the times, with effective combinations and a technique that follows, on a starter of beans, pistachio and blackcurrant, vitello tonnato, turbot de ligne, cauliflower and cherry vierge, lamb with noilly prat, juniper and eggplant caviar, chocolate moelleux, zucchini and blackberries. Good cellar and good advice from Marie Hamon.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 22 Rue Sainte-Madeleine
67000 Strasbourg
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Opening hours

OPENING HOURS

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People
  • François Ash
    François Ash Chef
    François Ash François Ash Chef